This is my newest Café concoction and obsession The Tango Latte!

Book Bean: Tango Latte

1 espresso shot pulled over 1 tsp of orange infused powdered sugar, 1 pinch cinnamon and 1 pinch vanilla extract powder (I pre-mix mine and do approx. .5 tsp,) approx. 1/3 cup steamed (or heated and frothed) milk of choice (I use almond) topped with orange zest and lightly dusted with cinnamon sugar.

This drink is spectacular, Orange Mochas have always been a favorite of mine, but this latte has surpassed that love. It’s smooth yet zesty and bold. I perfect drink for those who like things interesting and flavorful, but without too much sweetness

This exotic latte would pair beautifully with

Evita: The Real Lives of Eva Peron.
by Nicholas Fraser and Marysa Navarro
This is a fascinating biography of the legendary Argentinian whose is regarded as one of the strongest, most idolized female icons of the last century. Evita tells the real story of this enigmatic popular heroine, a village girl who rose to stardom first as an actress, then as the mistress of Colonel Peron and finally as the world’s most powerful presidential wife.
Rated 4.3 on amazon.com

In Evita, the authors ask: Was Eva a saint or a sinner?

What do you think?